This UK-inspired mix brings the taste of Christmas to your holiday libations. With a distinctly aromatic quality, it’s ideal for enhancing warm wine, cranberry juice, orange juice, or apple cider. 

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Deep aged red wine balsamic with the combination of tartness of pomegranate and richness of dried fig make this a unique full-bodied vinegar and less acidic. Perfect for salad dressing, marinades, rich desserts, cheese boards and cocktails.

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Smooth white wine vinegar with the combination of tart cranberries and sweet orange make this light fruity vinegar a favorite for refreshing finishing touches. Use as a salad dressing or marinade for chicken, pork and fish. Delicious on fruit salad or in desserts. Perfect for cheese boards with white wine or in champagne or cocktails and shrubs.

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A combination of cashews and spices, this Egyptian-inspired blend can be used as a dip for bread or veggies (just add extra virgin olive oil or balsamic vinegar). It's also a great alternative to bread crumbs for coating fish, chicken, pork, lamb or seafood. Use as a salad topper or sprinkle on roasted vegetables, mashed potatoes, and pasta.

100 g/3.5 oz

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A blend inspired by Middle East, Za'atar Spice is a delicious topping for rice, flatbreads, salads, roasted vegetables, and chicken or lamb.

40 g/1.4 oz

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